Organic Darjeeling 2nd Flush - Phuguri Estate
We've been keeping an eye on this Organic estate over the last three years and we think it's really starting to produce some great teas.  This second flush lot hits all the right notes one would expect from a Darjeeling, muscatel grape, wintergreen and cane sugar.  Good body, structure and finish.  A great addition to any offering for those that love Darjeeling.
Origin: Phuguri Estate (DJ.110), Darjeeling, India
Brewing Suggestions: This tea can be thoroughly enjoyed in a western style teapot or in a gongfu style.
 We recommend using spring or filtered water.  Heat to 195F/90C. Use 2.5g / 2 tsp of tea for 12 oz of water. Steep 5-7 minutes.
 For gongfu style, we recommend using a porcelain gaiwan.  Heat water to 195F.  Fill your vessel up from a third to half the way (1g of tea per 1 oz).  Steep first for 15 seconds, adding 5-10 seconds on following steeps.